Description
Pearl Morissette is a small winery located on the Niagara Peninsula just outside of the picturesque village of Jordan with an uncompromising vision that values the traditional approach to wine growing in order to deliver premium quality wines.
All the wines produced at the estate are in small production and made from vineyards maintained by a set of rigorous standards. The aim is to show the inherent beauty of the Niagara wine region through a process of exploration and integrity. The fruit is grown and the wines are made with a low-intervention philosophy that values tradition and honours sustainable practices.
- Appellation: Twenty Mile Bench
- Region: Ontario
- Country: Canada
- Colour: Red
- Grape Varieties: Cabernet Franc
- Soil type: Clay, Gravel
- Vessel type: Wood – Old oak, Cement – Other
- Unfined.
- Unfiltered.
- Low sulphite.
Notes on additives, aids & processing used:
- No temperature control.
- Total Sulphites: 17 mg/L
- This wine is fermented spontaneously.
