Invoice
From:
| Invoice Number | 1114 |
| Invoice Date | April 22, 2024 |
| Total Due | $234.00 |
To:
St Regis Hotel
Contact Person : Chef Richard Salas
Contact info: [email protected]
| Hrs/Qty | Service | Rate/Price | Adjust | Sub Total |
|---|---|---|---|---|
| 120 | 4 x 30 g Tin of Kaluga Queen *Price increase of $.20/ g effective from today, and as of this invoice delivered on April 22nd, 2024. |
$1.95 | 0.00% | $234.00 |
| Sub Total | $234.00 |
| Tax | $0.00 |
| Total Due | $234.00 |