| Invoice Number | 1155 |
| Invoice Date | May 7, 2024 |
| Total Due | $341.25 |
Contact Person : Chef Richard Salas
Contact info: [email protected]
| Hrs/Qty | Service | Rate/Price | Adjust | Sub Total |
|---|---|---|---|---|
| 525 | Burgundy Truffles | $0.65 | 0.00% | $341.25 |
| Sub Total | $341.25 |
| Tax | $0.00 |
| Total Due | $341.25 |