From:

Unit 1704 - 170 Avenue Road Toronto Ontario
M5R 0A4

Invoice Number 774
Invoice Date November 25, 2023
Total Due $1,362.50
To:
St Regis Hotel

Contact Person : Chef Richard Salas

Contact info: [email protected]

Hrs/Qty Service Rate/PriceAdjustSub Total
450 15 x 30 g Tin of Ossetra
$1.750%$787.50
1 Delivery
$15.000%$15.00
400 400 perigords $1.400.00%$560.00
Sub Total $1,362.50
Tax $0.00
Total Due $1,362.50