Invoice
From:
| Invoice Number | 886 |
| Invoice Date | December 30, 2023 |
| Total Due | $810.00 |
To:
St Regis Hotel
Contact Person : Chef Richard Salas
Contact info: [email protected]
| Hrs/Qty | Service | Rate/Price | Adjust | Sub Total |
|---|---|---|---|---|
| 3 | Bafun Hokkaido Uni | $270.00 | 0.00% | $810.00 |
| Sub Total | $810.00 |
| Tax | $0.00 |
| Total Due | $810.00 |